Falone's Steaks & Hoagies

Falone's Steaks & Hoagies is a straightforward, no-frills cheesesteak and sandwich spot deeply rooted in Philadelphia’s classic food culture. Located on Elmwood Avenue, this place serves up a focused menu of cheesesteaks, hoagies, and breakfast sandwiches that cater to both longtime Philly residents and visitors craving authentic local flavors.

The atmosphere here is casual and practical—think of a corner spot that might appear unassuming at first glance but pulses with a hometown energy once you step inside. The setup resembles a neighborhood convenience store with a small eat-in area, making it an approachable choice for a quick lunch or a casual dinner. It’s the kind of place where locals swing by for a satisfying, well-seasoned sandwich without any fuss.

Breakfast options are an early draw, with a simple but solid lineup of egg and meat combinations served on choices like white, wheat, or a hoagie roll. This spot knows its audience, showing attention to detail with bread options including rye for a small upcharge, catering well to breakfast goers who appreciate a familiar Philly start to their day.

The cheesesteaks are the real highlight and the reason many return—options like the classic Mushroom Philly Cheese Steak and unique variants like the Chan Cheesesteak allow a bit of customization while maintaining that local character. Sandwiches are often praised for their good balance of meat, cheese, and the right amount of seasoning without overloading the bread. The fries are notably crispy, avoiding the sogginess that can plague similar shops, making for a reliable side.

Customer experiences highlight the friendly, knowledgeable service that helps guide first-timers or those re-discovering the city’s food. There’s a comforting authenticity here that resonates especially with those who grew up around Philly’s neighborhoods or anyone keen to taste an honest interpretation of traditional cheesesteaks and hoagies.

Best for:

• Locals and visitors seeking a genuine Philly cheesesteak experience without the tourist trappings
• Breakfast crowds wanting simple, classic sandwiches to start the day
• Anyone looking for quick, dependable takeout or a casual sit-down for a no-nonsense meal

Best time to visit: Midday lunch rush or early breakfast, especially during weekday mornings when locals grab their morning sandwiches and coffee. Early evenings also draw those wanting a comforting, straightforward dinner after work.

Overall, Falone's feels like a dependable piece of local culinary life, a spot where the food recalls the neighborhood’s history and keeps those decades-old Philly cravings alive with each bite.